microgreen-varieties-casa-verde-microfarm

This healthy breakfast gets a boost from fresh microgreens on top of protein packed avocado toast and jammy eggs

This healthy breakfast gets a boost from fresh Microgreens on top of protein-packed avocado toast and jammy egg. 

Recipe by Michael Kaufmann
Servings

servings
Prep time

minutes
Cooking time

minutes
Calories

kcal

Ingredients

  • 2 Slices Sourdough

  • 1 Avocado Mashed

  • 1 Egg Soft Boiled

  • Fresh Lemon Juice To Taste

  • Microgreens To Taste

  • Salt and Pepper To Taste

  • Hot Sauce To Taste

Directions

  • Toast sourdough slices and spread with mashed avocado.
  • Top with microgreens and soft-boiled egg. Season with salt and pepper to taste.

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