Saltwort

*This is a special order item, please contact us to order this variety.

A Japanese Chef’s Kiss. The Seaweed of the sand!

Experience the unique flavor and texture of Saltwort microgreens! These delicate greens offer a refreshing, slightly salty taste with a satisfyingly crunchy texture. Native to coastal regions, Saltwort adds a unique and sophisticated touch to salads, soups, and stir-fries.

Flavor: Salty, slightly briny, refreshing
Texture: Crunchy
Color: Vibrant green
Growth: Fast-growing
Harvest Time: Typically 10-14 days
Growing Tips:
- Light: Requires bright, indirect light.
- Watering: Keep the growing medium consistently moist but not soggy.
- Harvesting: Cut the greens cleanly with scissors above the soil line.

Note: Saltwort microgreens are a nutritious and visually appealing addition to any home garden.